Books & Wine, Review of Drink Pink: A Celebration of Rosé

As rosé becomes more popular, Victoria James’s book “Drink Pink: A Celebration of Rose” could not have come at a better time to help us truly appreciate the pink drink. James guides the reader through the history of rosé, how and where it’s made, and delicious food pairings and recipes.  This informative and enjoyable book is a delightful read that reminds us rosé is “…what wine is all about, pleasure and simplicity” and that “no other wine embodies the joie de vivre like rosé.”


The first part of “Drink Pink: A Celebration of Rosé” provides a comprehensive history of rosé, from it’s birthplace in ancient Greece to it’s popular rise in North American today. James explains that as rosé becomes trendier, producers are rushing to meet high demands which often leads to a decrease in quality. According to James, these rosés often “…have no soul, no sense of place, and are not a reflection of the centuries of tradition that made the wine what it once was.” I was surprised to learn that I should run when I see a bottle with the words “whisper” and “angel” on it! Have I been drinking bad rosé all along? James does not leave me in fear and walks the reader through the best rosé regions and varietals. I’m left feeling educated and excited to seek out and enjoy great rosé.


The last half of the book is filled with wonderful food pairings and recipes from well known chefs and leaders in the wine industry. Their words wholly support James’s belief that, “the beauty of rosé is its versatility – how it straddles the line between red and white. It is the perfect pairing for many foods (tapas, cocktail spreads, main dishes) – all year long.” You’re left wondering how you ever thought rosé was restricted to summer months only! Not only does James provide instruction for delicious sounding all-season dishes, but she paints a beautiful picture about where and how they should be enjoyed with rosé.  I hope that when I attempt the Roasted Chicken Provencal, the experience is as magical as James describes!


In addition to the book’s great lessons, history and recipes, “Drink Pink: A Celebration of Rosé” is filled with amazing illustrations by Lyle Railsback. The over 75 full colour pictures are the perfect accompaniment to James’s rosé guide. With the image of a grape bunch giving blood, I’m sure I will never forget the saignee (“bleeding”) method for making rosé! Railsback’s drawings really embody all of the fun and charm of this book.


Whether you’re already a rosé fan or haven’t been swayed yet, I highly recommend reading “Drink Pink: A Celebration of Rosé” to really appreciate the pink drink. Curl up in your favourite reading chair, pour yourself a glass and “…celebrate how amazing rosé can be.”

Cheers! ~ GDW

Girl on a Budget: Wines Under $10

Sometimes a girl is on a budget and needs decent wine for cheap. While it’s nice to drink expensive vintages, there are times that call lower price point wines, like a when you’re hosting a big party or saving for a trip. But a girl on a budget does not mean that good taste has to be compromised! I’ve rounded up my top three wines from the LCBO that are under $10 and don’t taste like bathwater.


1. Beso de Vino

Beso de Vino is a red blend from Spain. It’s a full bodied dry wine with a deep purple colour.  I was introduced to it by a friend several years ago and it’s been a constant go to since then for hosting, gifting and weeknight drinks. Beso de Vino is a crowd pleaser! I haven’t met someone that doesn’t enjoy this easy going wine. It’s has luscious dark fruit flavours with a hint of spice and licorice. Available at the LCBO for $9.95.

2. L’Orangeraie Rosé

If you’re in the mood for Rosé, the L’Orangeraie is a great budget friendly option. From the South of France, this wine is medium bodied and extra dry with good acidity. Notes of herb, bell pepper and floral are followed by tart cherry and citrus flavours. A classic example of a southern French Rosé, L’Orangeraie is sure to please any pink drink lover. When I was first putting together this post, L’Orangeraie was at the LCBO for under $10, but recently increased to $10.25 – still a good deal!

3. Two Ocean’s Sauvignon Blanc

Most wine drinkers at some point have probably had the Two Ocean’s Sauvignon Blanc. This white wine from South Africa is light bodied and dry  with flavours that will not offend anyone. Easy drinking and crisp, the Two Ocean’s Sauvignon Blanc has light tastes of soft citrus and grapefruit. It’s guaranteed to be enjoyed on a hot summers day! The 750ml bottle is $9.95 at the LCBO, but you can get the 1500ml bottle for only $17.95 – perfect if you’re hosting a summer party!



Treat Yourself to Something Sparkly!

You deserve something sparkly this Valentine’s Day! My favourite type of sparkles are the pink ones rising in my coupe champagne glass. If you’re also looking to indulge in some bubbles today, I highly recommend the 13th Street Cuvée Brut Rosé.

The 13th Street Cuvée Brut Rosé is everything I love in a sparkly pink drink. It has delicate bubbles, bright acidity and a creamy finish. Made of 71% Pinot Noir and 29% Chardonnay this wine is considered a blancs de noirs. The majority Pinot Noir grapes give the Cuvée Brut a medium body with lots of interesting flavour and complexity. When you smell your glass of sparkles, you’ll get lovely scents of raspberry macaron, macadamia nut and orange blossom. Sipping on your bubbles, you’ll enjoy the flavours of fresh strawberry chutney on toasted brioche.

This Valentine’s, the 13th Street Cuvée Brut Rosé is definitely the sparkle your should treat yourself to! It’s available at most LCBO locations for $27.95. If you have the opportunity to visit the 13th Street Estate, the Rosé can also be purchased at the winery.

Happy Valentine’s to you! Hope it’s a sparkly one!

Cheers! – GDW

A Galentine’s Brunch

I’ve never been a big fan of Valentine’s Day, but have always loved celebrating with my girlfriends. When Leslie Knope introduced the idea of Galentine’s Day, I was definitely on board! This year I celebrated with a 3-course brunch and wine pairing. If you’re not totally sold on the Galentine’s idea, this event could be replicated for any brunch occasion with friends or family – no cheesey hearts involved!


I welcomed my Galentine’s with coffee and baked goods. We had the most delicious coffee from Velvet Sunrise, called Velvet Espresso, and I picked up fresh pastries that morning from my favourite bakery at the St. Lawrence Market, Stonemill Bakehouse. To add a little “fancy” to our brunch, I served the coffee in china teacups and the baked goods on an antique silver tray.


After our caffeine and sugar fix, we moved onto the main event. I made coconut French toast – using coconut milk and a baguette is a really nice alternative. For sides, we had market bacon, berry salad and homemade maple syrup. I served the main course with the Jackson-Triggs Grand Reserve Entourage Sparkling Brut. With warm flavours of toasty brioche and structured tropical acidity, this bubbly paired nicely with the French toast and bacon. I tried this wine for the first time a few weeks ago and haven’t stopped drinking it since! You can purchase it directly from the Jackson Triggs Winery or at select Wine Racks for $29.95.


We finished off our Galentine’s brunch with sugar cookies and pink bubbly. My girlfriend made the cookies using a great recipe from Zoella – these cookies turn out better every time she makes them! I chose the Pelee Island LOLA Rose VQA 2016 to pair with the cookies, and it was a hit! The LOLA Rose is a light and fruity sparkling wine with tastes of strawberry and orange. This wine is one of my local favourites – plus, labels don’t get much prettier than this one! At $14.95, it’s also a great price-point and available at most LCBO stores.


Happy Galentine’s Day!

Cheers! – GDW

Four Rosés You Should Drink This Fall


Rosé is not just for summer. Rosé all year with these four local wines.

They are big and bold enough to drink through the fall months. These deeper pink rosés will pair perfectly with heavier meals as the weather gets cooler. Say yes way to rosé year-round!

1. Inniskillin Pinot Noir Rosé


The Inniskillin Niagara Estate Pinot Noir Rosé is a local favourite from Niagara, Ontario.  It’s a medium bodied, dry style with tastes of watermelon, ripe strawberries and rhubarb. It’s definitely a more serious rosé with an intensity that can stand up to a fall dinner. This is one my go-to wines all year. I suggest pairing with a pork dish.

The Inniskillin Niagara Estate Pinot Noir Rosé is available at the Wine Rack for $14.95.

2. Malivoire Ladybug Rosé


The Malivoire Ladybug Rosé is another local favourite from Beamsville, Ontario. Since 1996 Malivoire has been a local pioneer in eco-centric wine making. This rosé is made from 60% cabernet franc, 20% pinot noir and 20% gamay. It has sweet smells of honey and banana with a smooth taste of strawberry and peach. It’s a medium bodied, dry style that pairs easily with a lot of foods. I suggest drinking this with a fall pasta dish.

The Malivoire Ladybug Rosé is available for $16.96 at the LCBO or directly from the winery.

3. Pink House Wine Co. Rosé


The House Wine Co. is by the large Henry of Pelham winery in Niagara, Ontario and are meant to be the ‘house party’ wines. The Pink House Rosé definitely plays to this ‘not so serious’ philosophy with it’s easy drinking and fruity style. Made from a mix of chardonnay and merlot, this wine has notes of cherry and orange blossom and is on the sweeter side. I would drink at a fall barbeque.

The Pink House Rosé is available in the VQA section at the LCBO for $13.95.

4. Southbrook Cabernet Rosé


The Southbrook Cabernet Rosé comes from the organic and bio-dynamic Southbrook Winery in Niagara, Ontario. This 50% Cabernet Sauvignon, 50% Cabernet Franc rosé offers the most complexity and depth of the four wines. It’s a medium bodied, dry style that bursts with lovely red fruit flavours and a long herbal finish. This wine would pair nicely with a lot of foods, but I would drink it alongside sausage with apples and fall spices.

The Southbrook Cabernet Rosé is $29.95 from the LCBO vintages or direct from the winery.


Cheers! – GDW