Wine to Pair with Soup

We are in mid-winter here in Ontario, so soup is on the menu! And there’s nothing better on a cold night than a warm bowl of soup and large glass of wine. But pairing soup and wine can be tricky – there are a lot of different elements at play. So, I’ve rounded up some popular winter soups and matched them with what I think are good wine pairings. Cozy up this weekend with a big bowl of soup and wine.

Chicken Noodle Soup – Pinot Noir or Viognier

Beef Stew – Merlot or Cabernet Sauvignon

Cream of Mushroom – Chardonnay or Pinot Noir

Tomato – Chianti or Sauvignon Blanc

Chili – Malbec or Carmenere

Pho – Sparkling Rosé

Butternut Squash – Gewurztraminer or Riesling

Seafood Bisques – Sauvignon Blanc

wine and soup pairings

Cheers!~GDW